Culinary Adventure.

When I ask for adventure, I get it. I went to Rodizio's Grill last night in Denver. It was a Brazilian restaurant and it was amazing! You pay one fee and you get basically all you can eat, but instead of it being like a buffet, you get an hourglass looking trinket with one end green and one end red. When the green side is up, these servers bring you different types of meat on large skewers and they keep bringing it to you until you flip the trinket to red, meaning stop. Well, the meats are definitely different. I had elk, buffalo sausage, sirloin steak, chicken hearts, lamb, turkey wrapped in bacon, and pork tenderloin.
Did you catch that? I ATE CHICKEN HEARTS! Omg, it was good too. Different texture though, but it tasted like dark meat chicken, no lie.
The one culinary dish I did not like were the quail eggs. Gross. I am not a big egg person to begin with but these are just awful. But at least I tried it. They have a salad bar that isn't like any salad bar you've seen. Different salads and side items. Then I got a huge Brazilian chocolate cake for dessert!
The appetizers are polenta cakes and fried cinnamon bananas. It was delicious and I would definitely recommend it for the daring and experimental.

Big day today, lots of meetings and lots of mingling, shaking hands and what not. I like the people I am meeting up here though. They are extremely nice and great to talk to.

Oh, PETA is supposed to show up today, that should be a sight to see. I wonder what fanatics they are going to try today.

Oh, if you get the chance to come to Denver, do it! Go downtown and explore the 16th Street Mall and seeall of the great architecture and atmosphere.